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Monday, November 11, 2019

WHAT'S IN SEASON: NOVEMBER EDITION

So Much!  So So Much!


Hey Stranger!  We're so glad to be back!  
And Just as glad to see you here!

KOKO LOCO ROSE

Out in the East 40 the roses are recovering from their Summer siesta, grapes have frosted revealing their beautiful vines and the "pumpkin/squash/gourds" have been harvested.

If you enjoy crafting your own wreathes, we have supple grapevines for you.  If lots of tans and greens are your decor things we have dried roses and these "pumpkin/squash/gourds".  They were volunteers so we do not know their heritage.  They may be edible.  They may be dryable.  We're not sure yet.  They are carvable and paintable.    You could also plant them with succulents and/or cut flowers.  A large glass vessel, twinkie sized lights and some of these may be your thing.  Or a simple line of these down the middle of your table with garland snaking in and around.



What we do know is that we are offering them "free to good homes".  Stop by our Little Free Library to pick some up.  We replenish them daily and over half have gone to new kitchens and homes already so don't wait too long.  Like Cinderella's chariot they will go poof & be gone before you know it.



We've invited some local makers of beautiful, practical and nourishing things.  First off this coming Thursday, November 14, from 9 to 11, Kristin of Vim and Vigor Candle Co will be here to guide you through creating your own custom scent to add to a candle or two.  Her line of pre made soy candles will also be available for purchase.  I met Kristin at just such an event and was amazed at how much work and complexity is involved.  It's not just fragrant flowers the capture me but candles as well.  The copper vessels that will hold your custom scented candle will go on to a new life after you finish burning it.  Add cut flowers, plant succulents, hide treasure, herbs or teas in your lidded coper vessel.  The choice is yours just as the scent is.  This is a great opportunity  to make a very special gift for someone and yourself.  Maybe bring them with yo so you can ask if they like the scents yo are creating?
Registration is required, which you can do at Kristin's website. 

https://vimandvigorcandleco.com/products/candle-making-workshop?_pos=1&_sid=5b959357d&_ss=r




Also on that morning we hope to have sample flowers for holiday pre orders.  We are especially loving the deep gold and dusky pink colors of some of the roses pictured on this post.



If you have been to visit us at Uptown Farmers Market the last couple of years, you no doubt met Emily of Bene Vivendo, a fellow Maricopa County Master Gardener who excels at edible flowers and wreathes for all seasons.  She is also a very knowledgeable teacher with a wry sense of humor about many things gardening in our desert.  Emily will be here the same morning as Kristin with wreathes of fresh and dried flowers for purchase and order.  She grows most of her wreathe ingredients using organic inputs.  Uniquely her arrangements includes edible flowers, fruits, vegetables, grains, and herbs.


Don't you love the deep colors of this dried arrangement grown & created by Emily!  This particular dry bouquet includes Blue Wheat and Dill Weed!  Bet you can't get that anywhere in town! 


This wreathe!  It even has artichokes, millet & oats! 




If we ask really nicely she may even bring some of her delicious dried Hibiscus sabdariffa aka Roselle.  This has become my favorite hot infusion.  Come to think of it we drink it cold with sliced oranges in the summer.  We add a stick of Ceylon Cinnamon and honey from local friends to get what tastes like hot or cold  cherry juice!
~~~~~~~~~~~~~~
Next Maker on our calendar, is  Terry Parvan of Winnifred Street  with her Art in the Garden workshop.  Terry uses mixed media combined with words to create beautiful inspiration and affirmations.  You can find her at Junk in the Trunk twice a year and monthly at Sweet Salvage in addition to workshops around town.  She will guide you to create two different canvases.  Tears may be shed, by me anyway.  Samples of previous canvases are shown below.


This workshop also requires pre registration & seating is very limited.  Last day to register for her workshop is November 25.  You can go to Terry's Etsy shop to register, this link should get you there.  This is a great workshop to invite a friend or loved one to attend with you and maybe surprise them with a canvas you made.  We are thrilled to have Terry come do her first outside workshop during our beautiful Autumn under our olive trees.

https://www.etsy.com/listing/743944803/art-in-the-garden-workshop-at-the?ref=shop_home_active_7&frs=1

***For both workshops fees are non refundable.  All of the makers plan, grow, harvest and create for weeks before they come to the garden for these events.  We understand that life happens so if you have a last minute reason & you're unable to attend, you may substitute by giving your registration to a friend as long as you let us know who we will be welcoming instead of you.***  

***If you have not been to Tre Soli before, home of Anne E's Garden Fresh farm, address will be disclosed 48 hours before your workshop.  Nearest cross streets are Scottsdale Road & McCormick Parkway.***

***The workshops are being held in a residential neighborhood so PLEASE drive with great caution.  Put your phone in your back seat.  This time of year many people are out walking and biking with dogs and children.  Sometimes roosters & hens are also out for a stroll.  So please do not be distracted.***


Just after Terry's workshop is ...


...back by popular demand.  This is always a sell out so don't wait too long to get your tickets.  Our friends Becca of Farm Yard and Jill of Sweet Life Garden are again collaborating on this event.   There are some wonderful new gardens on the tour this year including a beautiful school garden of eatin' & learnin'.  Also new this year is a very creative family of builders and bakers & their unique back yard garden made for entertaining.   For detailed information & tickets you can go to 

 https://myfarmyard.com

Jill is posting peeks and previews on her Instagram @sweetlifegarden


So!  Didn't I say there's a lot ''in season''.  We can't wait to see you at some of these events in the gardens during this 
most beautiful time of year!


Still Koko Loco

Tuesday, April 16, 2019

WHAT'S IN SEASON APRIL EDITION

"The Future Looks Rosey"  Kinda

"Everything's Coming Up Roses" Sorta


"Take Time to Stop and Smell the Roses" Definitely





For those of you who follow us on Instagram, Thank You!  For those of you who do not follow us on Instagram, that's ok.  We still try to make some time for our orphan blog but we'd love to have you over at Instagram too.  We want to be growing our best for you and that does not leave enough time for all of the social media available today.




With Rosapalooza about to begin we are working hard to get 
as many roses into your hands as are blooming on our bushes.



In the mean time this is a special Spring holiday weekend with both Easter and Passover.  
We hope you spend it enjoying those who mean the most to you.  
You are important to us and we'd honored to help you celebrate 
by adding some of our flowers for your celebration.  


HOLIDAY
FRONT DOOR HONOR MARKET
THURSDAY & FRIDAY
8 -11a.m.
&
PRE ORDER TODAY
$20 minimum


We are teaming up with Jill of @sweetlifegarden and Shanti of @whipstone to add their flowers to our roses and green chorus.  
This will be some kinda wonderful.  
Check our Instagram account @anne_es_garden_fresh for the last time we teamed up with these two flower farmers and see what one very capable @chefinthegarden did with our flowers 
for a Slow Food dinner with Alice Waters.


Sweet Peas & Roses from Jill's @sweetlifegarden

What can you expect?

 BEAUTIFUL, CLEAN BLOOMS EXCLUSIVELY GROWN 
BY ARIZONA FLOWER FARMERS!  
While we can guarantee they will be chemical free 
we cannot guarantee you won't find a lady bug among your petals.  
Not to worry there is no charge for them.  
When they are finished dining they just fly away to their next meal.  
This guest never over stays her welcome, she's a lady after-all.

We will be making mixed bouquets that you may

PICK UP AT THE FARM THURSDAY & FRIDAY 
8 -11 a.m. 
email your order to azgardenfresh@gmail.com
or 
DM our Instagram @anne_es_garden_fresh

You may also arrange for delivery Friday afternoon for an extra fee. 
We will NOT be at the farmers market this Saturday.

Pre-order is strongly encouraged because when they are gone they are gone.  
We have been selling out all Spring at the farmers market.

Here is a bit of the parade of what may be in your bouquet.  

Roses of course


Along with Anemones  

And More Roses





Plus Daffodils/Narcisuss




A Few More Roses



Some Ranunculus


And Some Tulips


More Roses, of Course



More Tulips, yippee


And Yes more roses


With Some More Tulips


And Finally More Roses





Friday, March 15, 2019

WHAT'S IN SEASON ST PATRICK'S DAY EDITION



Spiring Has Sprung 
in 
The Sonoran Desert

Nizhoni 



And 
at

The Gardens of Tre Soli 




Please visit us Tomorrow 
at 
The Uptown Market 




Bethany Home & Central




8a.m. til 1 p.m.





We'll be 
at 
the Community Exchange Table
with 
Bouquets made from these bits and more!





Last week we sold out so don't snooze to late 
or 
the luck of the Irish may not be able to help you.






Sunday, January 13, 2019

UP NEXT: WEST VALLEY CITRUS CLINIC JANUARY 19, 2019



Isn't Nature marvelous!  

Just as the deciduous fruit trees loose their leaves 
And 
the rose bushes are pruned 

 mouthwatering sweet, tart, juicy citrus begins to ripen.  

Variegated "Pink" Lemon

What you don't have a citrus tree?!  
No problem!  
They can be grown in pots or soil.
Think you don't have enough room for all the many fruits you love?  
No problem you can plant a citrus cocktail tree!

SOOO

If you want sweet Juicy Tangerines to pack in the kid's lunch box
OR 
Tangy Lemons to bake into your lemon shortbread cookies
OR
Sweet Grapefruit is what you need to make your breakfast sunny
OR
The Perfect Lime to make you new cocktail,

 then we have an event for You!

MARICOPA COUNTY MASTER GARDENERS CITRUS CLINIC 
(our favorite event!)


Valencia (Rose not Orange, just couldn't resist)


To better manage the flavor, size, and health of your citrus and even some deciduous tree fruit, join the Maricopa County Master Gardeners at their annual citrus clinics offered in West valley.


The clinics, now in their 16th year, feature the foremost state citrus experts, 
including 
The University of Arizona faculty and noted local professionals. 
The experts will present eight learning stations on topics such as 
how to select and plant fruit trees appropriate for our climate,
 citrus fertilization, 
irrigation, 
pruning, 
and 
how to solve fruit tree problems 
through 
pest identification and management. 

Minneola Tangelo
(our favorite citrus!)

Not sure which trees to plant?
While you are there, 
do not miss the display 
of 
more than 100 citrus varieties 
and 
sample many of the varieties made available that day.


Variegated "Pink" Lemon


 Online credit card purchases may be made at  https://www.regonline.com/westvalleycitrusclinic2019 for the West Valley Citrus Clinic.
Or
Tickets may be purchased by cash or check at the gate the day of the events 
Or
in advance 
at The U of A, Maricopa County Cooperative Extension office 
located at 4341 E Broadway Rd, Phoenix, AZ 
during the normal 8am-5pm, M-F, business hours.  


For maps, directions, and other event details visit us at https://extension.arizona.edu/maricopamg.

RECAP
Maricopa County Master Gardener Citrus Clinic- West Valley
Saturday, January 19, 2019
9:00am to 12:00pm
Gates Open at 8:30am and presentations begin promptly at 9:00am
Justice Brothers U-Pick
18800 W Greenway Rd, Surprise, AZ 85388
$10 ticket $5 citrus Guide (optional) 
Outdoor event-Rain or Shine- No Pets
Please wear appropriate clothing and bring a lawn chair.
Please visit www.extension.arizona.edu/maricopamg for ticketing information.

Directions
From Loop 303:  
Exit 115 W. GreenwayRd
Greenway will become a dirt road
Go Over the canal until Perryville (dirt road)
Turn Left
Follow the Citrus Clinic signs



Monday, January 7, 2019

FIRST "HANDS ON" ROSE CLASS OF 2019 - PRUNING


HAPPY NEW ROSE YEAR!

 Port Sunlight


WHAT:  
Are you dreaming of “loads” of fragrant roses?  We do too!  


Dainty Bess & Others
Photo of Tre Soli Roses 
by Debbie Mittelman of @mivivadesigns_florals





Or do you dream of a single rose in a bud vase to put on your night stand?  We do too!  





We’d like to help you make those dreams come true.  
It’s January and in the Sonoran Desert that means rose pruning time.  
The first in our “hands on” rose class series for 2019 is Pruning!   






Join us to Lunch & Learn, Rose Style.  You bring your lunch and we’ll help you learn. 
We’ll demonstrate and then let you practice on actual rose bushes growing in raised beds. 






WHO:  
If you have roses and want to learn or improve your rose pruning skills join us.  
If you don’t have rose bushes, yet!, you too are welcome to come get a jump start on how to care for the rose bushes in your future.  
Join us, Jill of @sweetlifegarden and Anne of @anne_es_garden_fresh.  



Jude the Obscure


WHEN & WHERE:  
We’ll greet you at the Gardens at Tre Soli in South Scottsdale 
on 
Thursday, January 17 from 12 noon to 2 p.m. 
to walk you back to the gardens (you must be on time before the gate closes).  



Munstead Woods




HOW:  
We will be outside on uneven mulched surfaces the entire two hours.   
For your safety you need to wear closed toe shoes, long pants & bring plenty of water.  
Even in January a hat or sunscreen wouldn’t hurt.  





Roses have prickles (not thorns) and they Can hurt.  
If you are new to pruning we recommend wearing protective gloves until you figure out what’s right for you.  
Most nurseries carry appropriate gloves, the trick is finding them in your size so that you can move your fingers freely.  
You need not bring pruners; you will be using ours.  



Betty White


We’ll also provide some take homes - gardening publications, rose journal & after lunch nibbles.  
All this for $40, due when you arrive for class.







Since our classes are “hands on” registrants are very limited in number because we want to give you individual attention.  
To register for this opportunity you must send your email address to Anne at the email address listed in this profile 
or 
in the profile on Instagram @anne_es_garden_fresh.  



Bolero (in Winter)



When you register we’ll answer your questions 
and 
send you a confirmation email with location and directions.  



Distant Drums